Product Description
HERBS IN HEPPEN SYRUP.
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Each 10 ml contains.
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SARFOOKA (SHURP PANKHA) ( THEROSIA PURPUREA) 120mg.
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KUTKI ( PICHORIZA KURROA) 40mg
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MAI ( TAMARIX GALLICA) 100mg.
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BHRINGRAJ ( ECLIPTA ALBA) 120mg.
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BHUMI AMLA ( PHYLLANTHUS NIRURI) 320mg.
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MAKOH ( SOLANUM NIGRUM) 120mg,
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KASANI ( CICORIUN INTYBUS) 50mg.
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VAVRING ( EMBELLA RIBES) 60mg.
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ARJUN CHHAL ( TEMINA ARJUN CHHAL) 120mg.
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JAD SATI ( BOERMAVIA DIFFUSA) 310mg.
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AMLA ( EMBELLCA OFFICINALLUS) 60mg.
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Sugar q.s.
Added permitted flavours and preservatives.
KEY FEATURES:
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Heppen syrup is helpful in correcting of liver tissue damage.
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Promotes regeneration of liver cells.
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Restores normal liver function.
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Maintains SGOT and SGPT levels by improving bile juice secretion.
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Thus provides complete liver care.